This is an awesome breakfast/snack. It’s one of those “I wouldn’t guess this is good for me!” type foods. The probiotics in yogurt do wonders for the digestive track and maintains a healthy balance of gut flora that optimizes digestion and the breakdown of certain substances (like fat.) When you digestive track is running smoothly, your body is processing things better and it’s not as likely to pack on the pounds. The honey is just a little added (healthy) sweetness to satisfy any cravings you might have. The beautiful thing here is that you really don’t feel like you’re getting shorted any flavor or fullness when you eat it. For optimum weight-loss awesomeness, try low fat yogurt.
Fermented foods: These enhance the function of good bacteria while inhibiting the growth of bad bacteria. Sauerkraut, kimchi, kefir, yogurt, tempeh, and miso all contain good amounts of probiotics, which help to increase good bacteria. Researchers have studied kimchi widely, and study results suggest that it has anti-obesity effects. Similarly, studies have shown that kefir may help to promote weight loss in overweight women.
Conversely, the more food in front of you, the more you’ll eat—regardless of how hungry you are. So instead of using regular dinner plates that range these days from 10 to 14 inches (making them look empty if they’re not heaped with food), serve your main course on salad plates (about 7 to 9 inches wide). Instead of 16-ounce glasses and oversized coffee mugs, return to the old days of 8-ounce glasses and 6-ounce coffee cups.
In the 1970’s and ‘80’s, saturated fats got shoved into the spotlight as the main cause for obesity. Coconut oil, being a saturated fat, was tossed along with the rest of them. The healthier alternative that we created? Trans-fat. One could say that backfired a wee bit eh? Coconut oil isn’t just any old saturated fat though; it contains unique fats called medium chain triglycerides that help you use energy (aka calories) more efficiently. MCT’s are indeed a saturated fat, but they are not the same as many of the other saturated fats we hear about-those fats are long chain triglycerides. Why does the length matter? Its chemical makeup is what determines how our body processes it and breaks it down. MCT’s are not broken down in the intestines, and therefore do not get stored away immediately as fat. Instead, they absorbed intact and sent right to the liver, where they are used as energy. Now sitting around eating coconut oil isn’t going to make you lose weight, but using it as a replacement fat can be a good choice. In addition to that, just plain coconut oil is an incredible appetite suppressant (it’s almost scary, actually.) Tack on that it can raise energy levels and you are more likely to get out, move around, and exercise.

Fitso, Myfitnesspal are good apps where you get good services in this order of quality. They have a calorie counter where you can log in your daily meals, to know your calorie burn and intake, which will help you maintain balance between them. Fitso also provides home workouts and weight loss programs, which you can follow at home. In this way you can track both your calorie intake and calorie burn, which will help you maintain balance between them and create the necessary calorie deficit for your goal.!
Spicy Foods like Cayenne Pepper: Spices that warm the body seem to be good for more than just keeping you feeling toasty — they may also increase your body’s ability to burn fat, suppress hunger levels, normalize glucose levels and reduce your appetite for sweets. Studies have shown that herbs like cayenne pepper, turmeric, cinnamon and dandelion may all help reduce weight gain without having negative effects. (10) Because spices have positive effects on metabolism, I recommend adding some daily to things like homemade detox drinks, marinades for proteins, stir-fry, veggies or soups.
A qualified dietician can plan customised diets for each individual based on their health, medical, physical and psychological status.  A dietician clears misconceptions one has about food and gives a clear direction about what to eat, how to eat and how much to eat. Registered Nutritionists and Dietitians offer reliable information about healthy eating, diet plans and meal preparation. 

Befriend the produce section. It's no secret that eating vegetables is good for you. But shockingly, only 27 percent of American adults eat the recommended three or more servings they should be getting daily, according to a CDC report. Aim to up your vegetable intake to one pound per day. Not only will it help you hit your weight-loss goals, but eating a rainbow of vegetables can also help protect against cancer, heart disease, and the effects of aging. (Looking for dinner inspo? These creative recipes make the most of spiralized veggies.)
We are too busy to cook. Sometimes just doing nothing makes us feel tired. Right? Well, of course, some of you are really busy and always on the go. But you must know, you can cook at home without having to make an elaborate lunch or dinner. It can be simple and quick. What about a salad or a stew? What about brown rice and oven grilled mushrooms and veggies? What about boiled lentils with sauteed veggies? I strongly advise you to cook your meals at home because restaurant foods contain invisible calories in the form of sauces, taste additives, etc. Moreover, eating out every day ruins the once-in-a-while eating out experience. If you don’t get time during the weekdays to cook, make your home cooking easy by storing chopped veggies or homemade sauce or salad dressing in air-tight containers or ziplock bags.

I hope that this article inspires you to start eating more fresh, local foods so that you can experience the incredible joy that comes from feeling healthy and losing weight naturally, without diets, deprivation or restrictions. If you'd like to learn more about healing your body, mind and emotions, please click here to download a free chapter of my book, Losing Weight is a Healing Journey.
×